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Restaurant Hoppen

315 - Bill Radtke & Kevin Shinn - Ybor
Restaurant Hoppen
315 - Bill Radtke & Kevin Shinn - Ybor
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Dan Hoppen breaks down the Nebraska cuisine scene one bite at a time. He talks to local chefs, media members, and just interesting people about what's going on in the Cornhusker State when it comes to food, where people need to eat, and how food relates to Nebraska sports.

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More episodes

  • Restaurant Hoppen
    315 - Bill Radtke & Kevin Shinn - Ybor
    Thu, 23 May 2024
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  • Restaurant Hoppen
    314 - Dave Barry—Dave's Cakes of Omaha
    Thu, 16 May 2024
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    313 - Carlos Cuevas & Gillian Cromwell-Cuevas—Masa Luna Tamales
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    312 - Adam Flohr & Maggie Sweany - Terrible Gerald’s
    Thu, 02 May 2024
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