History’s Greatest Dishes
Did Oliver Cromwell really ban one of our favourite Christmas treats? Are pasties really Cornish? And is toast the best thing since sliced bread? History's Greatest Dishes, from HistoryExtra, serves up a feast of facts about some of the past's most remarkable delicacies. Expect culinary legends, half-baked myths and deliciously odd tales – all in the company of Emily Briffett and food historian Annie Gray. It's sure to leave you with food for thought. GET MORE WITH MEMBERSHIP Become a HistoryExtra podcast member and unlock access to The Full Story podcast, plus enjoy ad-free listening, early access to other podcast episodes, and a member-exclusive newsletter. Sign up here EXPLORE MORE For more fascinating stories from the past, head to HistoryExtra, the home of ‘History’s Greatest’ podcasts. Find out more at historyextra.com/podcast. GET IN TOUCH We'd love to know what you think about the podcast, so leave us a review and let us know the topics you think we should be covering. Or, follow us on Facebook, X, Instagram or YouTube to keep in touch.
More episodes
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8 - ToastMon, 02 Nov 2026
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7 - We're back for series two!Mon, 26 Oct 2026
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6 - Gooseberry FoolSun, 10 May 2026
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5 - BaltiSun, 03 May 2026
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4 - Victoria SpongeSun, 26 Apr 2026
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